TWO (2) WOOD FIRED FROZEN PESTO & ARTICHOKE PIZZAS

Two count of 12” Frozen Pesto & Artichoke Pizzas

Ingredients: KPPO wood oven crust + Basil Pesto + Baetje Goat Cheese + Artichoke

How to prepare: Keep frozen until ready to cook. Preheat oven to 425 degrees. Remove packaging and place directly on center oven rack. Bake 10-14 min or until desired color and crispness is achieved. Post pictures and tag please! @katiespizzaandpasta or #katiesfrozen

*Allergy Warning: Pizza’s are made in facility that handles nuts, shell fish, wheat, and dairy.

Special Instructions
Note: Addons (e.g. extras, drinks and sides) will not be honored